Fully bio-based foam composed of starch and cellulose, offering a high-performance, sustainable alternative to EPS. Suitable for food & non-food applications across industries including clamshells, cups, trays, protective packaging and more, while remaining 100% plastic-free, fully recyclable & compostable
Functional Properties
Insulation: Insulation akin to EPS, better than bagasse
Cushioning: ASTM drop tested, variable grade cushioning
Thickness: 1mm to 3.5mm
Sterilization: No fiber shed, Sterilization possible
Temperature: Freezer, Fridge, Microwave & moderate Oven safe
PRODUCT Customization
Branding: Easily colorable and brandable with debossing
Printing: Printable in same ways as EPS